There are no secrets for good food, only good products, we are well aware of this and we have known how to select the best local producers who guarantee the quality of the products and who are dependable. If the dish appears already as a décor, the first bite will surprise you by the richness of its flavours, subtle aromas and mysterious spices and pepper which sublime fish, meat and their garnishes. The last bite would be regret if the dessert was not so impatiently awaited.
We preserve the idea of good work well done and of artisan quality. Cooking finely balanced, berries, peppers and surprising spices, all titillate the taste buds. We propose a wine list of local products from carefully chosen proprietors. And should you hesitate, Anne will advise you, proposing a tasting to help you in your choice. Each dinner is an invitation to meet in a most convivial atmosphere.
At the end of the service, Christian appreciates leaving his ovens to meet and to discuss with the guests. Our menu changes every three months so that you can make the most of seasonal produce.